Did I cheat by making this month a tool instead of a food? I feel like somebody else tried to do that once and I said "no, you can't do that." And here I am doing it. Sorry if that happened. This blog doesn't really have rules. Anyways-milk frother! I used this once after I got it for Christmas but I didn't quite understand what step in the Chai process to use the frother so it wasn't that great and I blamed it on the frother. It was me. I took two seconds to look up a Chai recipe this morning though and now I've got it!
 |
| Boil 1/4 cup of water and steep chai leaves for 4ish minutes. Warm 3/4 cup of milk and froth it. Add tea and some sweetener (I used honey!). Sprinkle some cinnamon on it to pretend you're fancy. Or if you're pretending to be even fancier-maybe some nutmeg? |
I'm glad you found your bliss!
ReplyDelete