Sunday, February 23, 2014

The pan/stove combo, frothing, + xtra credit!

I dislike doing dishes so I normally do this in the microwave even though I know scrambled egg(s) taste so much better when you make them on the stove. 


 I too have a frothing device (but I use this and Mr. Coffee quite frequently)


Occasionally, I make other stuff: pizza (on a pizza stone, also used somewhat not infrequently) and orzo pasta salad with feta, tomato's & zucchini. Yum!


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