Thursday, June 18, 2009

Apricot/Turkey Stuff

I'm pretty sure it's almost impossible to make meat look appetizing, especially when half of the people looking at this are vegetarians, but I did my best anyway. Just pretend this is your favorite meat substitute (veggie crumbles?). Anyway, this was supposed to be a pork (I used turkey) empenada filling but I decided to be lazy and just buy some premade pizza dough and eat it like a calzone. Then I got even lazier and decided to just put it in some tortillas and eat it like a taco. Super tasty! Hooray! That squarish thing in the back corner was corn cake (just like Chi Chi's!) that was also good.

Recipe for empenada filling - Even if you don't want this recipe you may still want to check out this blog. It features tons of vegetarian stuff and is focused on being fast, cheap and good. My three favorite things for food to be!
Recipe for corn cake

2 comments:

  1. Very, um...interesting, as can be expected from something described as 'stuff'. I'm sorry to say it does not look appetizing, but neither does Indian food, and I like Indian food:)

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