(Irish) Peanut Butter Oatmeal Cookies

Jamie beat me to it! And I'll bet hers are tastier too! These are healthy-ish in that the recipe (find it here) calls for agave nectar (I used honey) instead of sugar or brown sugar. I also cut the butter amount in half and used applesauce as a replacement. All of these changes led to a tasty but weirdly textured cookie. I like my peanut butter cookies crisp and these are not!!!

Peanut Butter-Oatmeal Chocolate Chip Cookies!

Tortellini Stir-Fry (with peanut stir-fry sauce)

I make this a lot, kinda like Kim stands by her Lemon Pasta. It's always good and it's a nice variation when you want pasta but have had enough marinara. You're supposed to make it with stir-fry veggies and cashews but i sub'd a little and it still turned out good. It is much better with the cashews though.

Peanut!

Kim says that today is National Peanut Butter lovers day and March is National Peanut Month! So Peanut is the secret ingredient this month!!
Owen is up there because I called him a little peanut when he was born :) not sure if Kim still has that card that says so...
And here is a picture of the peanut butter I had on my english muffin this morning, which was actually around noonish.