Thursday, January 19, 2012

Pasta and White Beans with Broccoli Pesto

I may have cheated as I'm not sure what I used was actually white kidney beans but I thought I would post this anyway. I actually have something in the slow cooker right now that will qualify with red kidney beans but I'll put that up another time. This pasta was a little bland but I was missing the lemon zest so maybe that would have helped. Three out of four of us liked it though...the other one spit it out...

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