Here's a before and after shot of the shrimp and broccoli packets that Lisa thought of as a rice dish. They were all sealed up in foil and baked, and a little water and a few ice cubes provided the moisture to cook the (instant) rice. The recipe called for two teaspoons of seafood seasoning (we used Old Bay), but Lisa missed that and only put a little, so the end product was a little bland. We added more, but it didn't really add enough flavor. The shrimp was properly cooked, though, and the rice was really good, so, mission accomplished! More to come.
I feel like the ingredient combinations for this are endless!
ReplyDelete