Tuesday, August 28, 2012

Balsamic Vinegar (June)

So, I'm going to use this for my balsamic entry - vegan Boca burger with caprese salad. A nice change sometimes from the regular ol' everything burger. The asparagus on the side is actually from the West Side Market trip with Mom and Dad awhile back. Not as creative or adventurous as the strawberry balsamic pizza (which I would love to try.) Hudson's is one of the places we order lunch for work occasionally, and they have an awesome Tuscan Flatbread with fig jam, balsamic glaze, etc., on the lunch menu that I would recommend if anyone is ever in town for lunchtime!


1 comment:

  1. I might have to come to town just to try that flatbread!

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